Seen's House Chirstmas Party Menu
Cold Appertizer
- Sushi-
Wrap with smoked salmon or crab stick along with crunchy cucumber and eggs
- Assorted German Sausages with Smoke Ham serve with bread-
- Bruchetta-
Freshly chop tomatoes with basil, garlic and olive oil serve on bread
Hot Appaertizer
-Shanghai Egg roll with mince pork-
- Aparagus bacon roll-
Main Cource
-Bak Kut Teh with mushroom-
-Stir fry Vegetable-
- Yao char gui-
Dessert
- Eclair
- Pak gou, yi mai, fu juk tong shui
Beverage
-Beer, red/white wine, champhagn, juice, coke and mulled wine
Lets keep my finger cross to be able to get all this ready and serving 10 ppl in my tiny little apartment.....
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3 comments:
R u going to prepare by ur own only??? that is tough job neh...
but i guess everything is worth it, when everyone said OISHII!! hehehee///
yup, i am going to prepare all by myself, but the bak kut teh are very simple 1, just boil only. I think i shd be able to manage de :)
dont know that you are such a great cook...
looking at your menu.... it is so World Wide. Japanese, German, Chinese... rojak rojak.... 5354....
but all the dishes sound great if standalone... remember to take photos of all the dishes you cook..
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