Appetizer: Seared Scallop, Mushoom In Oil and Sun Dried Tomato Crostini
Starter: Angel Hair Pasta With Sun Dried Tomato, Parmesan Cheese, Garlic And Sauteed Prawn Soup: White Button, Swiss Brown and Shitake Mushroom with Croutons
Main Course: Grilled Miso Cod Fish and Fried Olive RiceDessert: Chocolate Souffle with Vanilla Ice Cream
Farewell Dinner at Auntie & Uncle See's House
Last friday, my Auntie and Uncle cook me a farewell dinner at their house.
The food is so delicious that I have to introduce one by one here.
Lets enjoy~!!!
p/s: All cooking done by my uncle oh~~!!
1 comment:
can u learn before u come here and cook for me, rain & meow too.. hahaa
Post a Comment